Arhetipski i rustičan, sa začinskim i aromama crnog voća, i baršunast, topao na paleu.
Ovo specijalno vino idealno je uz gulaš od divljači ili piletinu u crvenom vinu – Coq Au Vin, brie i camembert.
GRENACHE 60%, SYRAH 40%
Blended by Alex Favier, one of the region’s best winemakers, this is an archetypal and
rustic Châteauneuf-du-Pape; spiced black fruit aromas and a velvety, warm palate.
Hearty dishes such venison casserole or coq-au-vin, griddled steak or roast beef . Also
works well with an oozingly ripe cheese.